NorthStar Food Consulting | Commercial Kitchen Experts in India

Your Premium Partner In Crafting High
End Commercial Kitchens

State Of The Commercial Kitchen Equipment, Manufacturing
Since Last 25 Years

India's Finest Commercial Kitchen Consultants

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Maintenance

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About Us

Redefining Excellence in Commercial Kitchen Equipment Manufacturing

Brief introduction about the company, highlighting 25+ years of experience. North Star Food Consulting previously operating under Jindal Kitchen Equipment has more than 25 years experience in manufacturing Standard Kitchen Equipment and Custom Fabricated Kitchen Equipment consisting of product categories like SS Hot Burner Ranges, Electrical operated Equipment, SS Refrigerators & Deep Freezers. You can have a look at all the product range in our PRODUCTS section.

Our Manufacturing process is automated and standardised. We operate through a process of 3D equipment drawing which then is cut on Laser cutting machine and then bended on a CNC Bending machine for high level precision and quality in the product.

Our strength is that we have in house commercial burner manufacturing unit in which we produce highly efficient and heavy duty burners which a specially made for Commercial applications like Restaurants, Hotels etc.

Our Products

Who we serve

QSRs

Quick Service Restaurants (QSRs) are establishments in the food service industry that focus on providing fast and convenient meals to customers.
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Cloud Kitchens

Cloud kitchens, also known as ghost kitchens, virtual kitchens, or dark kitchens, are a relatively new concept in the food service industry.
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RESTRO-BARS

A restro bar, short for “restaurant and bar,” is an establishment that combines the features of a restaurant and a bar.
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Hotels

North Star Food Consulting, with its extensive experience in kitchen designing, menu planning, and equipment selection, can be a valuable partner for various types of hotels.
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Hospital Kitchens

Hospital kitchens are responsible for preparing and serving meals to patients, and the quality and safety of the food directly impact the patients’ well-being.
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Existing Restaurants

Kitchen Revamp and Design: North Star can redesign restaurant kitchens for improved efficiency, workflow, and space utilization.
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Central Kitchen

A central kitchen, also known as a commissary kitchen or a production kitchen, is a specialized food preparation facility designed for large-scale production and standardization of food items.
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Why North Star?

25+ Years of Proven Expertise

We bring a legacy of excellence under Jindal Kitchen Equipments, delivering commercial kitchens for hotels, hospitals, canteens, restaurants, and cloud kitchens across India.

Complete Turnkey Solutions

From kitchen layout design to equipment manufacturing, installation, and chef training, North Star handles it all — so you don’t have to manage multiple vendors.

Fuel-Saving In-House Equipment

Our in-house engineered gas equipment with fuel-efficient burners ensures long-term cost savings, robust performance, and customized designs to suit your kitchen’s exact needs.

Consulting That Drives Growth

We’re more than equipment providers — we’re business partners. With our strategic consultation, your kitchen is optimized for workflow, cost control, and future expansion.