With more than 10 years of professional experience in Kitchen Designing and Project Planning, we have the ability to create innovative and optimum kitchen designs for any type of format, be it Restaurant Kitchen, QSR (Quick Service Restaurant), Banquet Kitchen, Industrial Kitchen, Institutional Catering Kitchen, Base Kitchen, Take Away Joint and Cloud Kitchen. Our detailed and structured approach helps us in giving you a phase-wise drawing that is optimized and fit for purpose.
We are from the third generation, 90’s people who have seen the paradigm shift from the ’90s to the millennium and now to a technology-driven world of convenience and service at the doorstep. In this modern era of technology and multi-tasking, it has become very hard to imagine our life without Apps which meet our daily requirement of Groceries, Merchandise and Entertainment. With this Paradigm shift, Food and Beverage industry has also opened up new doors to explore it through a different eye.
With a team of professionals working in our panel and experience in understanding the food and beverage market, we have the ability to create a niche for your dream project or your ongoing venture.